American Range, ME-2, Convection Oven, Electric

American Range
Product Code: ME-2
Call to place an order: 760.343.0555 or email
American Range, ME-2, Convection Oven, Electric is available to buy in increments of 1

Product Overview / Details

  • Selling Units Per Case: 1 ea
  • Convection Oven
  • double-deck
  • electric
  • bakery depth
  • manual controls
  • temperature range 150 F - 500 F
  • one hour timer
  • 2-speed fan
  • porcelain liner
  • 50/50 solid doors
  • stainless steel front
  • top and stacking kit with casters (2 locking)
  • 24.0kW
  • ETL
  • Made in USA


Cooking mastery begins with exceptional equipment. Introducing the American Range ME-2 Convection Oven, Electric. This double-deck convection oven is designed for commercial restaurant use, offering outstanding performance and durability. With a temperature range of 150°F to 500°F and a one-hour timer, this oven provides precise control over cooking processes, ensuring consistent and delicious results every time. The 2-speed fan and porcelain liner ensure even heat distribution, while the 50/50 solid doors and stainless steel construction guarantee durability and easy cleaning. The stacking kit with casters, including 2 locking casters, allows for flexible placement and easy mobility. Made in the USA and ETL certified, this convection oven is a reliable and efficient addition to any professional kitchen. Elevate your culinary creations with the American Range ME-2 Convection Oven, Electric.
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